Chiacchiere, sweet Carnival fritters

Chiacchiere, sweet Carnival fritters

Put the sifted sugar and flour in a bowl. Add eggs, softened butter and the limoncello. Using a fork, mix well in order to combine all the ingredients. Transfer the mixture on a smooth surface...
Tortano napoletano

Tortano napoletano

 
Chocolate sauce "Sanguinaccio" for Carnival

Chocolate sauce “Sanguinaccio” for Carnival

Sift flour, cocoa  and cornstarch into a large pot. Stir together the three ingredients. Slowly pour in the milk mixing with a whisk. Place over low heat and stir constantly. When the cream has thickened...
Baked shrimps

Baked shrimps

Wash the shrimp under running water leaving the shell on. Place the shrimp in a large roasting pan. Add the sliced ​​garlic. Pour wine and olive oil over shrimps and sprinkle the chopped parsley. Bake...
Puff pastry calzoni with escarole

Puff pastry calzoni with escarole

Prepare the escarole as described in the recipe you will find here. Unfold the puff pastry still cold and prick holes all over it with a fork. Using a round pastry cutter make 6 pastry...