Carne alla pizzaiola

Carne alla pizzaiola

Per fare la carne alla pizzaiola dovete soffriggere lentamente l’aglio nell’olio. Aggiungete il pomodoro e schiacciate bene con la forchetta. Aggiungete l’origano, aggiustate di sale e lasciate cuocere a fuoco vivace per qualche minuto. Adagiate...
Meatloaf in puff pastry

Meatloaf in puff pastry

Prepare the mixture for meatloaf as described in our recipe here. Unfold one of the puff pastry sheets leaving it on the parchment paper that it is used to fold the dough in the package....
Baked shrimps

Baked shrimps

Wash the shrimp under running water leaving the shell on. Place the shrimp in a large roasting pan. Add the sliced ​​garlic. Pour wine and olive oil over shrimps and sprinkle the chopped parsley. Bake...
Mozzarella cheese frittata

Mozzarella cheese frittata

Break 2 eggs, put them in a bowl, add half of the cheese, salt and pepper. Beat with a fork or a whisk to mix the ingredients well. Pre-heat the oil in a frying pan...
Baked  Orata (Gilthead Sea Bream)

Baked Orata (Gilthead Sea Bream)

First of all,  clean out the fish: open them to gut and rinse well. Season with salt and stuff the cavity of each fish with the chopped garlic. Add the parsley. Pour half of the...
Octopus salad

Octopus salad

First of all wash the octopus well under running water, making sure to clean well the tentacles and the sucker. Remove the “beak” by making a pressure at its bottom with your thumbs and then...
Grilled squid

Grilled squid

Pull the wings away from the body along with the membrane and discard. Slide out the innards by grasping and pulling gently forward the squid’s head and then dispose them. Grab and pull out slowly...
Meatballs in tomato sauce

Meatballs in tomato sauce

Tear the bread into little pieces and soak it in the milk or water if you prefer. In a large bowl put the bread, eggs, cheese and salt. Mix well using a fork. Add the...
Sea bass fillets with almonds and pesto

Sea bass fillets with almonds and pesto

In a large pan fry the garlic slowly on a low heat. When the garlic become golden lay the fillets gently into the pan with the skin side up. Cook for 5 to 6 minutes...
Squids with lemon

Squids with lemon

In a pan add a good splash of olive oil and fry slowly two cloves of garlic. Season the squids  with salt and pepper and lay them gently into the hot pan. Add the lemon...
Baked salmon with walnuts, pistachios and balsamic glaze

Baked salmon with walnuts, pistachios and balsamic glaze

Wash the fillet under running water and remove with tweezers any fishbone still present. Coarsely crush or chop pistachios and walnuts and add the breadcrumbs. Brush the salmon with a generous layer of extra virgin...